There's nothing quite like a warm slice of soft banana bread. This time-honored recipe is easy to whip up and always turns out delicious. With just a few easy ingredients, you can have a home-baked treat in no time. This formula is perfect for using up ripe bananas and sure to please.
- Ingredients: 3 cups all-purpose flour, 1t baking soda, 1/4 teaspoon salt, 2 cup unsalted oil, ¾ c granulated sweetener, two big eggs, 1 teaspoon vanilla extract, and 3 cups mashed ripe plantains
- How to Make It: Preheat your oven to 175°C. In a large mixing dish, whisk together the flour, baking soda, and salt. In another container, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Gradually add the dry ingredients to the wet ingredients, mixing just until thoroughly mixed. Fold in the mashed bananas. Pour the batter into a greased and floured baking dish and bake for about an hour or until a toothpick inserted into the center comes out without any batter. Let the bread cool in the pan for around 10 minutes before transferring to a wire rack to cool completely.
Soft and Flavorful Banana Bread
Dive into a slice of pure comfort with this incredibly irresistible banana bread. It's perfectly moist, boasting a soft crumb that melts in your mouth. Each bite is packed with the rich flavor of ripe bananas, enhanced by warming hints of cinnamon and nutmeg. This recipe is a favorite for all the right reasons, guaranteed to satisfy your cravings.
Best Ever Banana Bread Recipe
This formula is guaranteed to yield the lightest and most flavorful banana bread you've ever sampled. We've perfected this recipe over months to ensure it's easy enough for even beginner bakers, yet still delivers a impressive result.
Ready to whip up a loaf that will have everyone asking for more? Let's get baking
- What You'll Need:
- All-Purpose Flour
- Granulated Sugar
- Eggs
- Unsalted Butter
- Bananas
- Sodium Bicarbonate
- Vanilla Extract
Whip Up Easy Homemade Banana Bread This Week
Warm up your kitchen with the irresistible aroma of freshly baked banana bread. This simple recipe is perfect for using up those browner-than-brown bananas and satisfying your sweet tooth. With just a few common ingredients, you can whip up this comforting treat in no time.
Start with a container to combine the wet ingredients: mashed bananas, melted butter, sugar, eggs, and vanilla extract. Then, in another bowl, whisk together the dry ingredients: flour, baking soda, salt, and cinnamon.
Gradually add the dry ingredients to the wet ingredients, mixing until just blended. Don't overmix! Stir gently your favorite mix-ins, like chopped nuts, chocolate chips, or dried fruit. Pour the batter into a greased and floured loaf pan and bake in a preheated oven at 175 degrees Celsius.
Bake for about 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let the banana bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Savor the sweet flavors of homemade banana bread with a cup of coffee or tea. Enjoy!
Softest & Sweet Banana Bread
Imagine biting into a slice of banana bread that melts in your mouth. It’s warm from the oven, and every bite is packed with the perfect balance of rich banana flavor and a banana bread recipe gentle hint of spice. Our recipe for perfect Soft & Fluffy Banana Bread delivers just that! With easy-to-follow steps and basic ingredients, you can whip up this satisfying treat in no time.
- It boasts recipe is perfect for breakfast, brunch, or an afternoon snack.
- Indulge it warm with a pat of butter or whipped cream for the ultimate indulgence.
Ultimate Banana Bread from Scratch
This recipe for ultimate/heavenly/delicious banana bread will satisfy/amaze/wow you. It's made with fresh/ripe/overripe bananas, and a perfect/ideal/wonderful blend of spices that create/make/produce an unforgettable flavor. You can easily adjust/modify/change the recipe to add/include/feature your favorite mix-ins like chocolate chips/nuts/walnuts. This bread is moist/soft/tender and perfect for breakfast/brunch/a snack.
- Get ready/Prepare yourself/Start now to make the best/greatest/tastiest banana bread you've ever had!